Evolution Project Camberley

Summer Strawberry Sorbert!

So with a summer heat wave upon us….well no not really, but here is a great summer recipe! 

I usually have strawberries left over from my raw vegan protein shakes, and i wanted to mix it up and and create a lovely little summer dessert. Sorbets are such a fave of mine, however, they are full of sugar! So enjoy this natural recipe version – you can even try it with other fruit, i just used what i had in my fridge 🙂

3 cups of strawberries

¼ cup honey (raw if possible)

1 tbsp lemon juice (of half a lemon)

Mix all ingredients in a blender until smooth. Pour into a container and place in your freezer. Every 60minutes, take out the sorbet and stir. Keep repeating this until Sorbet has formed and set. Then take out and enjoy at will. (you may need to leave to soften for a few minutes before serving.)

So simple, so yummy! 

About the Author Gemma Marie Llewellyn

I am the Head Coach and Nutritional Specialist at Evo. I have a huge determination and focus to help empower men and women in fitness and to encourage us to support and champion each other. I have always been extremely passionate about fitness and helping others so being a trainer was the most natural step for me to take. I dedicate my time training people using the best functional skills and tools that give them the body and confidence they have been searching for. To me, good nutrition is not something you have to do, it is what your body deserves in order for you to live life fully energised and uplifted. It is important to me to educate clients in healthy sustainable eating. Well-being is of the body, health and mind and I help develop clients in all areas. I believe that with the right direction this lifestyle is fun and the benefits – unbelievably rewarding!